Mind
Do leftovers taste better the next day? Sometimes, according to science
The widespread belief that some foods benefit from a night in the fridge has been put to the test, and it seems to be true for some curries, but not lasagne
News
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Swallowing faecal capsules reduces peanut allergy in six adults
News
Mind
How ultra-processed foods may damage your long-term brain health
Comment
Space
The lunar botanist with a plan to farm vegetables on the moon
Features
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Do turmeric and curcumin have any actual health benefits?
Comment
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The 3 things you need to know about protein, according to an expert
Comment
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Coffee’s mood-boosting effects aren’t just down to caffeine
News
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Honey has been used as medicine for centuries 鈥� does it really work?
Comment
Environment
98 per cent of meat and dairy sustainability pledges are greenwashing
News
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Can you slow ageing with your diet? A new book gives it a go
Discovering he is getting old before his time, David Cox tries to lower his biological age by changing his diet in a helpful new book, The Age Code, says Graham Lawton
Culture
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Beef is making a comeback 鈥� does it fit into a healthy diet?
Features
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Iodised salt has become uncool but many of us need to eat more iodine
Comment
Environment
The Iran war is exposing the huge risks in our food system
News
Mind
The best kind of olive oil for brain health
Comment